Dabur Kanakasava Syrup

Dabur Kanakasava Syrup is a traditional Ayurvedic tonic crafted with a blend of beneficial herbs and natural ingredients, primarily targeting respiratory health and immunity.

The key ingredients of Kanakasava include Kanaka (Datura metel), Pippali (Piper longum), Shunthi (Zingiber officinale), and Madhu (honey), among others. These ingredients are carefully selected for their properties in supporting respiratory function, relieving cough, and enhancing immunity.

This syrup is prepared using a traditional fermentation process, which helps in the extraction and assimilation of active compounds from the herbs, thereby maximizing their therapeutic benefits. It is commonly used to alleviate symptoms associated with respiratory conditions such as cough, cold, asthma, and bronchitis.

Regular consumption of Dabur Kanakasava Syrup is believed to strengthen the respiratory system, reduce inflammation in the airways, and promote overall well-being. It is often recommended as a natural remedy for respiratory ailments and as an immune booster during seasonal changes and periods of increased susceptibility to infections.